Panda Express, America’s favorite Chinese kitchen, is best known for its wide variety of original recipes including its Original Orange Chicken™, SweetFire Chicken Breast®, award-winning Honey Walnut Shrimp™ and Shanghai Angus Steak™. Founded in 1983 and now with more than 1,900 locations throughout the U.S., Puerto Rico, Guam, Guatemala, Canada, Mexico, Dubai, Saudi Arabia, Korea, and Japan, Panda Express is part of the family owned and operated Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi-San.
|Boba World||Moreno St. Market|
|Noodle World||Moreno St. Market|
|Moreno St. Market|
|Moreno St. Market|
|Moreno St. Market|
Boba, also known as “tapioca pearls” or “tapioca balls”, is derived from the starch of the cassava root, a versatile South American vegetable. It originated in Taiwan.
If you haven’t yet discovered Boba tea, expect to do so soon at a teashop near you. This wildly popular sweetened drink began in Asia. It is a combination of sweetened tea, natural or artificial flavors, and a layer of tapioca “pearls” that bob around at the bottom of the cup. The tapioca looks like bubbles as they come up through the straw, thus the derivation, “Boba.”
Other names for Boba include bubble tea, pearl milk tea, tapioca tea, ball drink, and pearl shake. The drink is usually served cold, with an extra-wide straw for sucking up the chewy Boba along with your drink. Boba tea is usually available in teashops offering extensive menus of flavors and preparations.
Noodle World® is famous for it’s hugely diverse menu, with authentic dishes from all over Asia. Noodle World Jr. serves a smaller menu of about 20 items that represent the most popular items from the Noodle World menu. Whether it’s Thai, Chinese, Vietnamese, or Japanese you’re looking for- Noodle World Jr. is there to satisfy your desire. Focusing on the authenticity of our dishes has always been one of our primary emphases and a key to our success. Our chefs undergo a stringent training process that teaches the secrets of our trade. The recipes are tried and true, and are sure to satisfy even the most discerning palate. Prepared with the best-tasting, highest quality ingredients we can find, we strive to provide our guests with a taste of authentic Asian cuisine. Our portion size and pricing are also a big part of why we remain a perpetual favorite amongst our devout fans.
Oli’s Tacos is the shared vision of mother-daughter entrepreneurs, Olivia and Evelin Sanchez. Oli’s serves handcrafted Mexican cuisine combining traditional and modern influences. Featuring handmade tortillas, an array of house-made salsas and a changing roster of aguas frescas and horchatas, Oli’s recipes all start with a mom-approved set of ingredients before Evelin adds her creative touch. Options range from carne asada, carnitas, barbacoa, birria and al pastor to quesadillas, burritos, mulitas and more. Some of the most popular dishes include original creations such as the original Oli’s Taco, the Vampiro and the addictive Dirty Queso taco. A variety of vegetarian and vegan options are also on the menu.
Welcome to Pokeway
Poke (POH-Kay) is a seasoned raw fish dish that has been served in Hawaii for centuries. Pokeway presents the classic Hawaiian dish in a new way with fusion-inspired ingredients. We’ve taken the concept of poke and let our imaginations run wild, fresh and healthy sushi grade fish are never frozen. Mixed with the highest quality rice, produce the excellent seafood by preparing it in a manner that will enhance the mouthwatering flavors and natural textures. We believe in serving real food with a focus on local and organic products.
We are an all natural, Italian handcrafted gelato franchise that also serves specialty coffee. All our creamy gelato treats are: gluten free and have no artificial colors , flavors , preservatives or additives. Our fruit sorbettos are also vegan. Any of our delicious products can be dipped in varieties of chocolate and nuts and other topping choices. Stickhouse is proud to serve specialty coffee by "Merci Clement". The coffee is sourced ethically from regions of Africa , South America and Asia.