Enjoy Our Fall Culinary Weekend and Meet Two Leading Food Experts
Saturday, October 28 & 29. 2:00pm – 4:00pm, Above Center Court
Saturday, October 28
One of the country’s leading experts on Mexican cuisine, Bill appears regularly on CNN, KCRW’s radio show Good Food and Bravo TV’s Top Chef. He is the author of the acclaimed new book, L.A. Mexicano, available at Barnes & Noble. Get tips from Bill on where to find the best Mexican cuisine and enjoy bites from Moreno Street Market’s
highly rated Oli’s Tacos.
Sunday, October 29
Chef Tila’s famed Pan Asian tastes reflect the L.A. neighborhoods where he grew up – Thai Town, Chinatown, Koreatown and Little Tokyo. A judge on Food Network’s Cutthroat Kitchen and Guy’s Grocery Games, he will share recipes and tips from his cookbook 101 Asian Dishes You Need To Cook Before You Die, now available at Barnes & Noble.